Food Grade Transglutaminase Enzyme Tg for Protein Adhesive

• Customization: Available
• CAS No.: 80146-85-6
• Formula: C27h44o3H2O
• Model NO.: Food Grade
• Nutritional Value: Nutritional
• Certification: ISO, HACCP
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: 2 Years
• Type: Enzyme Preparations
• Storage Type: Dry and Cool
• Other Names: Tg, Tg Enzyme, Tgase, Protein Adhesive
• Appearance: White Fine Powder
• Spec.: 100-120u/G
• Odour: Normal Fermentation Odour
• Transport Package: 1kg/Bag/Carton or 25 Kg/Drum or Carton
• Specification: Food grade
• Trademark: YM
• Origin: China
• HS Code: 3507909090

Product Description

PRODUCT DESCRIPTION

Food grade transglutaminase enzyme for protein adhesive
 

INTRODUCTION
Transglutaminase (TG) is an enzyme that can catalyze the reaction of transamination. It catalyzes the L-Lysine's r-aroylamino-hydroxybutyrate binding to the glutamic acid's. So the covalent crosslinking among the proteins or peptides is happened and the polymer of covalent compounds is formed. In the food industry, TG is applied to improve several functional characteristics of meat and protein products, such as improving the meat's structure, gel characteristic, elasticity, keeping the water and grease, and so on. At the same time, the lysine is protected which preventing the maillard reaction.
Characteristics

Declared Activity	100-120 u/g;
Physical Form	White Powder
Odor	Normal microbial fermentation odor.
pH	5.0-8.0 , optimum 6.0
Temperature	45ºC-55ºC,50ºC

SPECIFICATIONS

ITEMS	Lower Limit	Upper Limit
enymes activity	100u/g
Lead		5 mg/kg
Arsenic		3 mg/kg
Total viable count		50,000 CFU/g
Coliform Bacteria		30 CFU/g
Escherichia coli		10 CFU/g 3 MPN/g
Salmonella	Not Detected/25g

FUNCTIONS & BENEFITS

In cooked products such as roast beef, ham, hot dogs, bologna and similar products provides a better texture and juiciness.

1. TG in Meat Extension
Extends red meat, poultry, and fish
Increase yield
Maintains original color
Tenderizes meat
Phosphate free

2. TG in Dairy Products
Raises the viscosity and consistency
Reduces water synereses and whey separation
Increases cheese yield up to 13-15%
Promotes stability
Enhances yogurt gel strength

3. TG in Meat, Poultry, and Fish Products
Natural cross-link
Restructure to any size
Adds high value
It does not influence the flavour
Easy to handle

4. TG in Ham, Sausages, and Surimi Products
Improves texture, bite, yield, and quality
Reduces slicing loss
Perfect for low salt production
Shortens ripening time
Reduces surimi mass

5. TG in Backing Products
Improves the dough elasticity, volume and texture
Improves flour with low gluten content
Indicated for Bakery products such as bread, pastries, puff pastries and gluten free products

ADVANTAGES

The covalent bond catalyzed by TGase is hard to rupture under the conditions of non-enzymic reactions. Once the minced meat which was treated by TGase is shaped, the shape is kept, even though it is frozen or sliced or cooked.

PACKAGE DAN STORAGE

* Package: 25kg/jerry can.
* Storage: Keep sealed in a dry and cool place and avoid direct sunlight.
* Shelf life: 12 months in a dry and cool place.

SAFETY

Enzyme preparations are proteins, which may induce sensitization and cause allergic type reactions in sensitized individuals. Prolonged contact may cause minor irritation for skin, eyes or nasal mucosa, so any direct contiguity with human body should be avoided. If irritation or allergic response for skin or eyes develops, consult a doctor.

Product packaging

It is packed in 1kg/bag/carton or 25 kg/drum or carton with the inner plastic bag.

The pallet is suggested to protect the product and package during transportation.

Other packages are to be negotiated.

 

Our products are approved by GMP, CEP/COS, FDA, TGA, EUGMP, FAMI-QS and also Halal, Kosher etc.

Our products are widely sold to regions of Asia, Africa, Europe, Latin America, and long-term stable cooperative relations have been established with merchants from hundreds of countries and regions with our cooperation agencies in Turkey, South Africa, Indonesia, Russia, Brazil, Canada and the United States working stably. We are looking forward to making progress together with you!

FAQ
1:Can I get some samples before bulk order?
Most products provide free samples, but the shipping cost be paid by customers.

2: What's your MOQ?
For the high value product, our MOQ starts from 10g,100g and 1kg.

3: Which kind of payment terms do you accept?
PI will be sent first after confirmation of order,enclosed our bank information.Payment by T/T, Western Union, L/C.

4.How to place an order?
You can contact me through Trademanager, WhatsApp, Skype Online and other contact methods, tell me the product and quantity you need, and then we will give you a quote. If you choose one of the above payment methods, we will arrange the delivery for you.

5:How about your delivery time?
A: Generally, it will take 5 to 7 days after receiving your advance payment.

6:How do you treat quality complaint?
A:First of all, our quality control will reduce the quality problem to near zero. If there is a real quality problem caused by us, we will send you free goods for replacement or refund your loss.

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