Customization: | Available |
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CAS No.: | 56038-13-2 |
Formula: | C12h19cl3o8 |
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1. Sucralose characteristics
CAS No.: 56038-13-2
E Number: E955
Formula: C12H19Cl3O8
Weight: 397.64 g/mol
MOQ: 100KG
Package: 25KG/carton;
HS Code: 2932999099
Certificate: ISO/Kosher/Halal
Standard: BP/EP/USP/FCC
Type: 30-100 mesh, 100 mesh, 1250 mesh
Grade: Food/pharmaceutical grade
Sweetness: 600 times sweeter than sucrose
Assay: Min. 99%
Form: Powder
Category: Sweetener
2. Sucralose specification
We supply sucralose BP/EP/USP/FCC, used as a sweetener in food, drug, and feed, with various meshes, 30-100 mesh, 100 mesh, and 1250 mesh. Its sweetness is 600 times sweeter than sucrose. CAS number 56038-13-2, E955. Check the specification below:
Item | Standard |
Identification | In HPLC, retained time of the main peak complies with to reference object |
Appearance | White crystalline powder |
Assay Content | 98.0~102.0% |
Loss on Drying | ≤2% |
Specific Rotation, º | +84.0 º~+87.5 º |
Ignited Residue, % | ≤0.7 |
Hydrolysis products, % | ≤0.1 |
Methanol, % | ≤0.1% |
Heavy Metals, mg/kg | ≤10 |
Arsenic (As), mg/kg | ≤3 |
Lead, mg/kg | ≤1 |
Fe mg/kg | ≤10 |
Related substances, % | ≤0.5 |
Triphenyphosphine | ≤150mg/kg |
PH (10% aqueous solution) | 5.0-8.0 |
Total Plate Count cfu/g | ≤250 |
Coliforms-MPN/g | ≤3 |
Yeast and Molds cfu/g | ≤50 |
E. Coli | Negative |
Salmonella | Negative |