Maltodextrin 99% Food Grade Direct Supplier Food Additives Sweetener CAS 9050-36-6

• Customization: Available
• CAS No.: 9050-36-6
• Formula: C12h22o11
• Model NO.: food grade
• EINECS: 232-940-4
• Type: Maltitol
• Nutritional Value: Nutritional
• Effect: Stabilization
• Resource: Natural
• Appearance: White Powder
• pH: 4.0-7.0
• Assay: 99.0 % Min
• Service: ODM Private Label Package
• Single Package Size: 30X20X20 Cm
• Transport Package: Bag or Drum
• Specification: 25kg bag
• Trademark: N/A
• Origin: China
• HS Code: 1702909090
• Production Capacity: 1000tons Per Month

Product Description

Specification

Product Name	Maltodextrin
Spec./Purity:	99%
Shelf Life:	2 years
Color	White or slightly yellow powder and no fixed shape
DE value	15%- 20%
PH value	4.5-6.5
Moisture %	4.5-6.0
Solubility %	≥98
Ash %	<0.6
Iodine Test	No blue response
Pb mg/kg	≤ 0.5
As mg/kg	≤ 0.5
Sulphur Dioxide	≤ 50 ppm
Total Bacterium /g	≤ 60
Coliform Bacilli /100g	≤ 30
E. coliforms	Negative
Salmonella	Negative

Product Description

Use of maltodextrin

1. Maltodextrin contains a lot of sugars, vitamins and trace elements, which is beneficial to people's health. Taking maltodextrin can help the human body to digest to some extent. Promote the normal metabolism of human life activities. At the same time, it can also improve human immunity. 2. It has the function of keeping food fresh. Adding maltodextrin to candy can reduce the sweetness of the system, increase the toughness of candy, prevent sand returning and melting, improve the flavor of the system and prolong the shelf life. Maltodextrin is a high-quality fat substitute product.

 Application of maltitol

Maltitol is a new sweetener, which is widely used in the processing of sugary foods. Maltitol has high sweetness, low calorie, good safety, abundant raw materials and simple manufacturing process, and has unique properties that other sweeteners do not have. Maltitol, as a food additive, has been used in ice cream, cakes, juice, biscuits, bread, pickles and sweets.

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