China Supply Factory Price Vital Wheat Gluten Powder 25kg

• Customization: Available
• CAS No.: 11078-31-2
• Formula: C4h5ko6
• Model NO.: Food Grade
• EINECS: 232-317-7
• Certification: ISO
• Packaging Material: Paper
• Storage Method: Frozen
• Shelf Life: 2 Years
• Main Active Ingredient: Vital Wheat Gluten
• Application: Meat, Drinks, Flour Products, Condiment, Baked Goods
• Other Names: Wheat Protein
• Type: Emulsifiers, Flavoring Agents, Nutrition Enhancers
• Protein: More Than 82%
• Color: Light Yellow
• Fat: More Than 1%
• Transport Package: 25kg Krafter Packing
• Specification: Food grade
• Trademark: YM
• Origin: China
• HS Code: 11090000

Product Description

Overview

 

Vital Wheat Gluten

Wheat gluten is separated and extracted from high-quality wheat by three-phase separation technology. It contains 15 kinds of essential amino acids and has many characteristics such as strong water absorption, viscoelasticity, extensibility, film formability, adhesion thermocoagulability, liposuction emulsification, and so on.

Physical&Chemical Index
Protein ( dry basis, Nx6.25):	≥82.0%	Water Absorption Rate:	≥160%
Moisture:	≤8.0%	Particle Size(100 mesh):	≥95%
Ash(dry basis) :	≤1.0%
Fat :	≤1.0%

Microbiological Index
Total plate count:	≤20000cfu/g
E.coli:	Negative
Salmonella:	Negative

 

Packing :

Kraft bag + plastic bag, 25kg/bag.1000kg ton bag

Transportation & Storage:

Without pallet---22MT/20'GP, 26MT/40'HQ;With pallet---18MT/20'GP, 26MT/40'HQ;

Store in a dry and cool place, keep away from material with strong odor, best storage temperature:below 25ºC.

1. Vital Wheat gluten is a meat-like, vegetarian food product, sometimes called seitan, mock duck, gluten meat, or wheat meat.

2. Vital Wheat gluten is made from the gluten, or protein portion, of wheat, and used as a meat substitute, often to imitate the flavor and texture of duck, but also as a substitute for other poultry, pork, beef, and even seafood.

3. Wheat gluten is produced by rinsing wheat flour dough in water until the starch separates from the gluten and washes away.

4. Wheat gluten(Vital wheat gluten) could be used as a natural additive to be added into flour to produce wheat powder for bread, needles, dumplings, and fine-dried noodles.

Our service 
1. Free sample 
2. Owning cultivation base as a 100% Natural material stable source.
3. Manufacturer direct supply, Powerful R&D team, and advanced test center
4. Leading plant extract manufacturer in China.
5. No excuse return of goods
6. OEM & ODM is available

Our products are approved by GMP, CEP/COS, FDA, TGA, EUGMP, FAMI-QS and also Halal, Kosher etc.

Our products are widely sold to regions of Asia, Africa, Europe, Latin America, and long-term stable cooperative relations have been established with merchants from hundreds of countries and regions with our cooperation agencies in Turkey, South Africa, Indonesia, Russia, Brazil, Canada and the United States working stably. We are looking forward to making progress together with you!

FAQ
1:Can I get some samples before bulk order?
Most products provide free samples, but the shipping cost be paid by customers.

2: What's your MOQ?
For the high value product, our MOQ starts from 10g,100g and 1kg.

3: Which kind of payment terms do you accept?
PI will be sent first after confirmation of order,enclosed our bank information.Payment by T/T, Western Union, L/C.

4.How to place an order?
You can contact me through Trademanager, WhatsApp, Skype Online and other contact methods, tell me the product and quantity you need, and then we will give you a quote. If you choose one of the above payment methods, we will arrange the delivery for you.

5:How about your delivery time?
A: Generally, it will take 5 to 7 days after receiving your advance payment.

6:How do you treat quality complaint?
A:First of all, our quality control will reduce the quality problem to near zero. If there is a real quality problem caused by us, we will send you free goods for replacement or refund your loss.

Company File